About 3 weeks since dialing it in. I'd steadily increase my carbs and take the appropriate amount of insulin to match it. I was not really eating before for reasons I won't get into so naturally I gained weight as I ate more but I didn't just blow up and get fat. I'd notice the neuropathy symptoms would coincide with dropping my carbs or fasting. So it was definitely not chronic and I'm doing much better being routinized as I was when I was bodybuilding.How long have you been eating this way? Would be interesting to see how it plays out over a couple years.
I'd also be interested to see how a doctor could confirm this for you... You can get your insulin tested. That might help? But it would have to be cross referenced to what you just ate.. Wonder if a glucose tolerance test would show anything?
Precisely why I can't be bothered to waste my time with them. I figured out my problem relatively quickly and accurately by doing the opposite of the standard diabetic advice which is lower your carbs and small meals etc. I can't see a doc figuring out what I need to be as finely tuned as I want to be with just a snapshot of my blood work.I had my insulin tested a couple years ago.. It came back on the very low end of the acceptable range. I asked the doctor "if I constantly have high blood sugar, shouldn't my insulin be anywhere but on the low end because I should be secreting inslulin in order to bring my blood sugar down?"... That doctor didn't know what to say or think and said they'd refer me to an endo.. but this was during 2022/covid so no endo appoinbment ever happened.
My situation is atypical but not unheard of, so they'd probably figure it out given enough time and with an open mind.
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